STRAWBERRY ICE CREAM IN THE BLENDER

STRAWBERRY ICE CREAM IN THE BLENDER

 

Ingredients:

 

3 cups strawberries

½ liter of whipped cream

1 cup of semi-cream

½ cup condensed milk

1 spoonful of vanilla

 

Preparation:

 

Wash and sanitize strawberries.

Mix whipping cream, media crema, condensed milk and vanilla.

Add 2 cups of strawberries and mix again.

Cut the rest of the strawberries into small cubes.

Mix the fresh with the mixed cream mixture.

Place the strawberry ice cream with cream in a refractory for the freezer.

Freeze for a few hours.

Serve strawberry ice cream with cream and condensed milk!