SEAFOOD SOULFOOD

Million-Dollar Chicken

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▪️ Ingredients :

4 boneless, skinless chicken breasts

Salt and black pepper, to taste

1 cup cream cheese, softened

½ cup mayonnaise

½ cup grated Parmesan cheese

1 cup shredded cheddar cheese

5 slices cooked bacon, crumbled

2 green onions, chopped (optional, for garnish)

▪️Instructions :

  1. Preheat the Oven:

Preheat your oven to 375°F (190°C). Lightly grease a baking dish.

  1. Prepare the Chicken:

Season the chicken breasts with salt and black pepper on both sides. Place them in the prepared baking dish in a single layer.

  1. Mix the Topping:

In a medium bowl, combine the cream cheese, mayonnaise, Parmesan cheese, cheddar cheese, and crumbled bacon. Mix well until creamy and evenly combined.

  1. Assemble the Dish:

Spread the creamy mixture evenly over the top of the chicken breasts, ensuring they are fully covered.

  1. Bake:

Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C). The topping should be golden and bubbly.

  1. Garnish and Serve:

Remove the dish from the oven and let it rest for 5 minutes. Garnish with chopped green onions if desired, and serve hot.

Enjoy your indulgent, rich, and flavorful Million-Dollar Chicken! Perfect with a side of roasted vegetables, mashed potatoes, or a fresh salad.

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