King Crab Scampi & Garlic Roasted Shrimp

INGREDIENTS:

 

1/2 cup unsalted butter, cubed

 

4 cloves garlic, minced

 

1 medium shallot, minced

 

1/4 teaspoon crushed red pepper flakes

 

1 1/2 pounds medium shrimp, peeled and deveined

 

Kosher salt and freshly ground black pepper

 

3 tablespoons chopped fresh parsley leaves

 

1 tablespoon freshly squeezed lemon juice

 

2 teaspoons lemon zes

 

 

DIRECTIONS:

 

Melt butter in a large skillet over medium heat.

Add garlic, shallot, and red pepper flakes, and cook, stirring frequently, until fragrant, about 2 minutes.

Add shrimp; season with salt and pepper, to taste.

Cook, stirring occasionally, until pink and cooked through about 3-4 minutes. Stir in parsley, lemon juice, and lemon zest.

Serve immediately !