SEAFOOD SOULFOOD

Cheesy Loaded Fries with Beef and Mozzarella

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Ingredients:

1 large bag of crispy French fries

1 lb ground beef

1 cup mozzarella cheese, shredded

1/2 onion, diced

2 cloves garlic, minced

1/2 cup beef broth

1 tablespoon Worcestershire sauce

1/2 teaspoon black pepper

1 tablespoon fresh parsley, chopped

Instructions:

Prepare the Fries:

Cook your fries according to the package instructions or fry them at home until crispy and golden brown. Place them on a serving plate or dish.

Cook the Beef:

In a large skillet, brown the ground beef over medium heat.

Add the diced onions and garlic, and cook until the onions are translucent and softened.

Add the beef broth, Worcestershire sauce, black pepper, and simmer for about 5 minutes until the mixture thickens slightly.

Assemble:

Pour the beef mixture over the crispy fries.

Generously top with shredded mozzarella cheese.

Melt the Cheese:

Place the dish under the broiler for a few minutes or until the cheese is melted and bubbly.

Garnish and Serve:

Sprinkle fresh parsley over the top before serving.

Enjoy your loaded cheesy fries! Perfect for sharing with friends or family.

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