Ingredients :
1 pound ground beef
1/2 cup bread crumbs
1/4 cup of milk
1 large egg
1 small onion finely chopped
2 minced garlic cloves
1 teaspoon of salt
1/2 teaspoon black pepper
1 teaspoon of Worcestershire sauce
1/2 tasse de ketchup
1 tablespoon of mustard
1/2 cup of shredded cheddar
1/4 cup chopped fresh parsley (additional for garnish)
Instructions :
Preheat your oven to 375°F (190°C). Prepare a baking sheet by lining parchment paper.
Meatloaf Mix Ingredients: In a large bowl, combine ground beef, bread crumbs, milk, egg, onion, garlic, salt, pepper and Worcestershire Sauce. Mix until well combined.
Form Bites: Take a small portion of the meat mixture, flatten in your hand, place a small amount of cheddar cheese in the center, then mold the meat around the cheese to form a ball. Place on prepared baking sheet. Repeat with rest of the meat and cheese.
Prepare the icing: In a small bowl, mix the ketchup and mustard. Brush this mixture on top of every bite of meatloaf.
Bake: Place baking sheet in oven and bake for 25-30 minutes, or until meatloaf bites are cooked through and the tops are caramelized.
Serve: Top with extra chopped parsley before serving.
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