CAKES

Baileys Chocolate Mint Pudding Parfaits

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Ingredients:

1 small (3.4 ounce) box Instant Chocolate Pudding Mix

1 cup Baileys Irish Cream

1 cup milk

3 cups whipped topping

1/4 cup Creme de Menthe liqueur

12 Oreos, crushed

3 tablespoons hot fudge topping

Instructions:

Prepare Pudding: In a small mixing bowl, combine chocolate pudding mix, Baileys Irish Cream, and milk. Whisk for 2 minutes; let stand for 5 minutes to set.

Make Whipped Topping: In a separate mixing bowl, combine whipped topping and Creme de Menthe.

Assemble Parfaits: Drizzle hot fudge inside parfait dishes. Spoon the pudding mixture and whipped topping mixture into separate piping bags or Ziplock bags; cut off the tip of each bag. Pipe into parfait dishes, alternating between pudding mixture, whipped topping mixture, and crushed Oreos.

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