Air Fryer Salmon Bites with Hot Honey

Crispy, tender salmon bites drizzled with a sweet and spicy hot honey sauce–perfect as a quick main dish or appetizer! Here’s how to make it:

Ingredients:

1 pound salmon fillet, skin removed, cut into 1-inch cubes

1 tablespoon olive oil

1 tablespoon soy sauce

1 teaspoon garlic powder

1 teaspoon paprika

1/2 teaspoon black pepper

1/4 teaspoon salt

1/4 teaspoon cayenne pepper (optional for extra heat)

For the Hot Honey:

1/4 cup honey

1 tablespoon hot sauce (adjust to taste)

1 teaspoon lime juice

Marinate the Salmon:

Combine olive oil, soy sauce, garlic powder, paprika, black pepper, salt, and cayenne pepper in a large bowl.

Add salmon cubes, tossing to coat. Marinate for 10 minutes.

Prepare the Hot Honey: In a small saucepan over low heat, combine honey, hot sauce, and lime juice.

Stir until warm, then set aside.

Air Fry the Salmon Bites: Preheat air fryer to 400°F (200°C).

Arrange marinated salmon in a single layer in the basket. Air fry for 7-9 minutes, shaking halfway, until crispy on the edges.

Serve: Place salmon bites on a plate and drizzle with hot honey.

Serve immediately, with extra hot honey for dipping. Enjoy!